If you’re looking for a standout vegan restaurant in Bushwick, Brooklyn Reverie Vegan Restaurant & Cocktail Bar is a must-visit. Nestled on Bushwick Ave near Maria Hernandez Park, Reverie blends plant-based cuisine with creative flair, offering a sophisticated dining experience in one of Brooklyn’s most vibrant neighborhoods.
Whether you’re a long-time vegan or simply looking for conscious dining options, Reverie invites you to indulge in dishes that are flavorful, artistic, and satisfying—without compromise.
At Reverie, every dish is 100% vegan, kosher-certified, and made from fresh, locally sourced ingredients. The menu draws inspiration from global cuisines while keeping a Brooklyn edge—with flavors that feel bold, balanced, and completely crave-worthy.
Across Google, HappyCow, and Yelp, diners regularly highlight our top dishes:
Shiitake-Maitake Flatbread – “The shiitake maitake flatbread is not to be missed.”
Candy Bar Mousse Cake – “That dessert? Out. Of. This. World.”
Charred Artichoke & Root Veg Tacos – “Amazing textures and flavors—I’d eat this every day.”
Everything is made fresh in-house by a team that’s passionate about culinary creativity and sustainability.
Located near Morgan Ave and the Jefferson L stop, Reverie’s interior reflects the Bushwick spirit—modern, artsy, and unpretentious. The design features reclaimed materials, local artwork, and an open kitchen where you can see your meal come to life.
From solo diners with laptops to groups celebrating birthdays, Reverie caters to all. The location is ideal whether you’re headed to the Bushwick Collective murals, shopping at local vintage stores, or just looking for a chill spot near Maria Hernandez Park.
The menu at Reverie changes with the seasons, but the approach remains constant: bold, inventive, and completely vegan.
Roasted Beet Tartare with cashew cream
Golden Cauliflower with Harissa Drizzle
Truffle Miso Brussels Sprouts
Many dishes are shareable, perfect for couples or small groups. Whether you’re here for dinner or drinks with a few bites, there’s something for every mood and appetite.
The Cocktail bar at Reverie is just as plant-forward as the kitchen. From house infusions to low-waste mixers, each drink is crafted with care.
The Crimson – a fan favorite with citrus and spice
Cenote – smoky, herbaceous, and complex
Mocktails & zero-proof options also available
Whether you’re winding down after work or out on a first date, our cocktails complement the full dining experience—and every ingredient is vegan-friendly.
Reverie isn’t just vegan—it’s committed to sustainability from sourcing to service. We partner with local farms, compost food waste, and use eco-friendly packaging for all to-go orders.
“One of the most ethically run and creative vegan restaurants I’ve ever visited.”
– HappyCow Reviewer
You’ll taste the difference—not just in ingredients, but in values. Every dish is crafted with purpose, and every staff member is trained in eco-conscious service.
⭐ Yelp 5 Stars:
“Chef Guy’s newest concept did NOT disappoint. Each bite was better than the last.”
⭐ HappyCow:
“Easily one of the most memorable vegan meals I’ve had in New York.”
⭐ Google Reviews:
“Food, staff, cocktails, and vibe are all A+. I recommend Reverie to anyone who loves vegan food—or just great food, period.”
From Bushwick locals to visiting vegans from around the world, Reverie is earning a strong following—and the reviews speak for themselves.
📍 Address: 135 Metropolitan Ave, Brooklyn, NY 11249
📞 Phone: (347) 384‑2513
🕒 Hours: Wednesday – Sunday | 4:30 PM – 10:30 PM
🌐 Website: www.reveriebrooklyn.com
🚇 Transit: Morgan Ave (L Train)
Reverie is more than just a Bushwick vegan restaurant it’s a culinary experience built on creativity, culture, and conscious dining. Whether you’re looking for your next favorite date night spot, a plant-based dinner with friends, or simply the best vegan food near Maria Hernandez Park, Reverie is waiting to welcome you.
DINNER
Monday
Closed
Tuesday – Thursday
4:30pm – 10:00pm
Friday – Saturday
4:30pm – 10:30pm
Sunday
4:30pm – 10:00pm
BRUNCH
Saturday – Sunday
11:30am – 3:30pm