Planning a private restaurant event in NYC starts with finding a space that fits the group, the menu, and the occasion. Reverie, a part of City Roots Hospitality, is a fully vegan, kosher-certified restaurant and cocktail bar at 135 Metropolitan Ave in Williamsburg, Brooklyn. Specifically, the dining room handles private restaurant event NYC bookings for groups of 11 to 25 guests through a prix-fixe, family-style format. Dinner runs Tuesday through Sunday from 4:30pm. In addition, brunch is available Saturday and Sunday from 11:30am.
Reverie pairs a dedicated craft cocktail bar with its plant-based menu. As a result, that combination sets it apart from most private dining venues in the borough. Chef Guy Vaknin leads the kitchen. Notably, he draws on global culinary traditions to build a menu that works well for groups with varied tastes. Because the food arrives in shared courses, the format naturally encourages conversation and keeps the pace of the meal relaxed.
What Makes Reverie the Right Private Restaurant Event NYC Venue
Reverie’s approach to hosting a private restaurant event in Brooklyn rests on two practical strengths. First, it offers a structured group dining format. Second, the kitchen handles a wide range of dietary needs without a separate menu. For groups of 11 to 25, Reverie provides a prix-fixe family-style option. Specifically, groups book directly through Resy with prepayment required. As a result, the process stays clear from the start. Furthermore, groups that want more flexibility can upgrade to the Premium À La Carte experience for an additional fee per person.
The dining room at 135 Metropolitan Ave holds around 60 guests in total. Because of this, the space feels well-sized for mid-size private events. In addition, the biophilic interior uses rough plaster, terracotta, brass accents, and handcrafted lighting. Consequently, that design creates a setting that feels considered rather than generic. For parties larger than 25 guests, Reverie arranges private and semi-private events directly through the events team at info@cityrootsnyc.com.
What the NYC Private Event Group Dining Format Includes
- Prix-fixe family-style menu with dishes served across shared courses
- Full access to the cocktail bar and wine list throughout the event
- Option to upgrade to Premium À La Carte for an additional per-person fee
- 20% service fee applied at booking for groups of 11 or more
- Fully refundable cancellations made at least 48 hours in advance
Reviewing the Menu Before Booking a Private Restaurant Event
One of the first steps in planning any private restaurant event is reviewing what the kitchen serves. Specifically, the full Reverie dinner menu covers four sections: Noshes, First Bites, Medium Fares, and Sweet Endings. Because the entire menu is vegan and kosher-certified, every dish works for guests with plant-based, dairy-free, or kosher dietary requirements. As a result, no substitutions are needed.
Standout dinner dishes include Miso Glazed Short Ribs slow-braised in a sake-soy reduction, Korean BBQ Chicken skewers with gochujang and sticky rice, and Lamb Tagine over couscous with preserved lemon and chickpeas. In addition, the Crispy Lamb Pockets with cumin, tahini, and chili garlic are a strong choice for groups who prefer lighter shared bites. For dessert, the Dubai Chocolate Cheesecake layers white, dark, and oat milk chocolate with toasted pistachio and kataifi noodles. Because all dishes are plant-based, guests do not need to request a separate vegan menu. Consequently, that simplifies the planning process considerably for event organizers.
How to Order Online Before Your NYC Private Event
Groups exploring the menu in advance can order online through Reverie’s Square site to review current offerings before confirming the event format. In particular, this step helps organizers align the menu with guest preferences early.
Private Vegan Dining Options Across NYC: A Comparison
When planning a private restaurant event in NYC, comparing available options helps narrow the choice. Specifically, the table below covers venues that offer private or semi-private dining with strong plant-based or vegan menus.
| Restaurant | Cuisine | Location | Heures | Best For |
|---|---|---|---|---|
| Reverie | Global vegan shared plates | Williamsburg, Brooklyn | Tue to Sun from 4:30pm | Private events, group dining, kosher |
| Ras Plant Based | Organic Ethiopian vegan | Crown Heights, Brooklyn | Tue to Sun from 5pm | Intimate group dinners, farm-to-table |
| abcV | Plant-forward fine dining | Flatiron, Manhattan | Mon to Fri lunch and dinner | Corporate lunches, upscale occasions |
| The Butcher’s Daughter | Seasonal vegetarian/vegan | Nolita and Williamsburg | Daily from 9am | Casual group brunches, light events |
| Candle 79 | Gourmet vegan | Upper East Side, Manhattan | Tue to Sun from 5pm | Formal private dinners, anniversaries |
| Avant Garden | Creative vegan tasting | East Village, Manhattan | Wed to Sun from 5:30pm | Chef-driven small groups, food-focused events |
| Divya’s Kitchen | Ayurvedic plant-based | East Village, Manhattan | Tue to Sun lunch and dinner | Wellness-focused group meals |
Overall, Reverie stands out for groups that need kosher certification alongside a full cocktail program and a structured private dining format. Notably, most other venues on this list do not combine all three in one location.
Why Reverie Suits Special Occasions and Corporate Private Events NYC
Reverie works well for a range of private event types. For example, the shared-plate format encourages conversation at corporate dinners. Similarly, for birthday celebrations or milestone dinners, the cocktail bar and dessert menu give the event a clear arc from arrival drinks through to the final course.
The kitchen’s globally inspired plant-based dinner options in Williamsburg include Confit of Leeks with pine nuts and feta, Ricotta Ravioli with au jus demi-glace, and Charred Broccolini with sweet teriyaki and cashews. Because the menu draws from multiple culinary traditions, groups with varied tastes find dishes that work for them. In addition, the kosher certification means guests with kosher dietary requirements can dine without concern. Reservations for groups of 11 to 25 go through Resy. For parties larger than 25, the events team handles planning directly. As a result, the process stays simple and direct regardless of group size.
Why Affordable Vegan Food NYC Does Not Mean a Compromise on Quality
A common concern when booking a private plant-based dinner is whether affordable vegan food in Brooklyn can meet the standard expected at a private event. However, at Reverie, the kitchen applies the same ingredients and techniques across both the regular menu and the group format. As a result, the quality stays consistent regardless of which booking option guests choose.
Because the prix-fixe family-style option covers a wide range of the menu in one booking, groups get broad exposure to the kitchen without added cost. In addition, the upgrade to Premium À La Carte gives event organizers more flexibility when the occasion calls for it. Furthermore, the cocktail bar operates at the same level throughout the event as it does during regular dinner service. For these reasons, the overall experience holds up well against higher-priced private dining venues in Manhattan, particularly for groups that prioritize dietary-inclusive menus and a social dining format.
Common Questions About Planning a Private Restaurant Event NYC
Does Reverie Offer Fully Private Event Spaces in NYC?
Reverie accommodates groups of 11 to 25 guests with a prix-fixe family-style format booked through Resy. For parties larger than 25, private and semi-private event arrangements are available by contacting the events team at info@cityrootsnyc.com. In addition, the dining room holds approximately 60 guests in total, which gives larger groups room to consider a full buyout option.
Is the Menu at Reverie Suitable for Kosher and Vegan Guests?
Yes. Reverie is fully vegan and kosher-certified. Specifically, every dish on the dinner and brunch menus meets kosher standards. As a result, it is one of the few private dining venues in Brooklyn that accommodates kosher guests without a separate menu or advance arrangement.
How Far in Advance Should You Book a Private Restaurant Event NYC?
For groups of 11 to 25, booking at least two to three weeks in advance through Resy is recommended. In particular, this applies to Friday and Saturday evenings. For larger private or semi-private events, contacting the events team six to eight weeks ahead gives enough lead time to confirm the menu format and any special requests.
What Is the Cancellation Policy for Group Bookings at Reverie?
Cancellations made at least 48 hours before the event are fully refundable. However, cancellations within 48 hours are subject to a 50% fee. In addition, a 20% service charge applies at the time of booking for groups of 11 or more.
Can Non-Vegan Guests Enjoy a Private Dinner at Reverie NYC?
Yes. The menu is designed to appeal broadly. For instance, dishes like Miso Glazed Short Ribs, Korean BBQ Chicken skewers, Lamb Tagine, and Beef Potstickers use plant-based proteins prepared in familiar and satisfying ways. Because the food arrives family-style, every guest accesses a wide range of dishes in one sitting.
Reverie in Williamsburg: A Trusted Option for a Private Restaurant Event NYC
Reverie has built a steady reputation among diners looking for a reliable private restaurant event NYC option in Brooklyn. Notably, reviewers on Yelp and TripAdvisor consistently highlight the shared plate format, the cocktail program, and the kitchen’s ability to satisfy guests across dietary backgrounds. Furthermore, the restaurant maintains a steady service schedule and a clear group booking process. As a result, planning becomes easier compared to venues that handle events on a case-by-case basis.
Overall, for groups searching for a private dining option in NYC that combines kosher certification, a globally inspired kitchen, and a dedicated cocktail bar, Reverie covers all three in one location. Reservations are recommended.
Reverie
Address: 135 Metropolitan Ave, Brooklyn, NY 11249
Phone: (347) 384-2513
Courriel : info@cityrootsnyc.com
Service Hours: Dinner: Tuesday to Thursday 4:30pm to 10:00pm | Friday to Saturday 4:30pm to 10:30pm | Sunday 4:30pm to 10:00pm | Brunch: Saturday to Sunday 11:30am to 3:30pm
For reservations and upcoming dining plans, book a table with us and enjoy a thoughtfully paced dining experience.
